APPETIZER

(Choose one of the following)

*Grilled Golden Corn Chowder

Classic Lobster Bisque

Escargot with Pinot Grigio and Herb Garlic in Phyllo Leaf

Duck Pate Garnished with Blood Orange Marmalade, Whole Grain Mustard and Coffee Gel

Rosemary Skewered Shrimp basted with Sesame Oil and Wine Oyster Sauce

SALAD

*Hudson Valley Mixed Greens with Julienne Apple, and Maytag Bleu Cheese Crumbles

ENTREES
(Choose one of the following)
Lamb Shank served with Rosemary and Roasted Shallot Jus and Grilled Vegetable Israeli Couscous

Potato Encrusted Halibut & Lump Crab served with a Red Wine Sauce

Grilled Herb Free Range Baby Chicken served with Creamy Shallot, Artichoke Risotto

Atlantic Salmon with a Whole Grain Mustard, Maple Glaze served with

Egyptian Lentil Stew and a Merlot Wine Sauce Reduction

Plumbush Inn Beef Wellington with Demi-Glace

DESSERT & COFFEE
(Choose one of the following)

Chocolate Temptation

Grandma’s Bread Pudding

Apple Fritters with Crème Anglaise

Fresh berries with Crème Anglaise

Fresh Brewed Coffee or Tea

$58.00 Per Person, plus tax and gratuity

Children under 10 are $29.00 each

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